KFF

HANDMADE CAKE COMPANY All Butter Flapjack Slice

Vegetarian Icon

12pptn

Please login to see prices

  • Share this product
Product code:
616625
Directions For Use
Defrost at room temperature, in the plastic wrapper, for 2 hours. Please re-cut around the portions before removing from the tray. Once defrosted store in a cool place, in an airtight container. Do not refreeze once defrosted. Consume within 5 days.
Storage Instructions
Keep frozen, store at -18°C or below.
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

A traditional flapjack made using rolled and jumbo oats.
OATS (41%), Butter (MILK) (22%), Sweetened Condensed MILK, Golden Syrup, Demerara Sugar.

Contains Milk (and products thereof)
Contains Oats (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    75 g or ml
Energy/Calories per 100g    1847 kJ
Energy/Calories per 100g    442 kcal
Protein per 100g    6.7 g
Fat per 100g    23.6 g
       of which Saturates per 100g    13.4 g
Carbohydrate Per 100g    48.7 g
       of which Sugars per 100g    25.6 g
Fibre per 100g    3.8 g
Salt per 100g    0.51 g
Sodium per 100g    0.204 g
  • Description
    A traditional flapjack made using rolled and jumbo oats.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info