KFF

BANNISTERS FARM Baked Potato Skins

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35

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Product code:
216082
Directions For Use
For best results cook from frozen. Our cooking instructions are for guidelines only. All appliances vary in performance. Ensure food is 'piping hot' throughout before serving. For best results fry. Remove all packaging: Fry. Deep fry for 4 minutes at 180°C until crisp and golden. Always follow manufacturer's operating instructions and wear suitable clothing when frying. Oven. For best results brush or spray with oil prior to cooking. Pre-heat oven to 240°C, 475°F, Gas Mark 9. Place potato skins on a baking tray in the centre of the oven for 20 minutes until crisp and golden.
Storage Instructions
Product to be stored and distributed at -18°C or below.
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

Traditionally oven baked British Jacket Potato, cut in half and scooped ready for use as a starter, snack or main meal accompaniment

British Potato (100%)

Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    100 g or ml
Pieces/Slices per 100g    2 Pieces
Energy/Calories per 100g    413 kJ
Energy/Calories per 100g    98 kcal
Protein per 100g    2.1 g
Fat per 100g    0.5 g
Carbohydrate Per 100g    19.5 g
       of which Sugars per 100g    2 g
Fibre per 100g    3.4 g
Salt per 100g    0.14 g
Sodium per 100g    0.06 g

BANNISTERS FARM Baked Potato Skins is used in the following recipes...

Veggie Cottage Pie Potato Skins
Jackfruit Loaded Skins

  • Description

    Traditionally oven baked British Jacket Potato, cut in half and scooped ready for use as a starter, snack or main meal accompaniment

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes