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Barber’s Farmhouse Vintage Cheddar is one of the only cheddars in the world with PDO-accreditation. Made with traditional starter cultures, West Country milk and using age-old methods, it’s typically matured for 18 months. Full-bodied and complex.
Contains Milk (and products thereof)
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet
Always read the label before using the product and never rely solely on the information presented on our website.
| Energy/Calories per 100g | 1700 kJ |
| Energy/Calories per 100g | 410 kcal |
| Protein per 100g | 25 g |
| Fat per 100g | 34.4 g |
| of which Saturates per 100g | 21.7 g |
| of which Mono-unsaturates per 100g | 9.4 g |
| of which Polyunsaturates per 100g | 1.4 g |
| Trans Fats per 100g | 1.4 g |
| Carbohydrate Per 100g | 0.1 g |
| of which Sugars per 100g | 0.1 g |
| Salt per 100g | 1.8 g |
BARBERS Farmhouse Vintage Cheddar Block is used in the following recipes...
Barber’s Farmhouse Vintage Cheddar is one of the only cheddars in the world with PDO-accreditation. Made with traditional starter cultures, West Country milk and using age-old methods, it’s typically matured for 18 months. Full-bodied and complex.
Contains Milk (and products thereof)
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet
Always read the label before using the product and never rely solely on the information presented on our website.
| Energy/Calories per 100g | 1700 kJ |
| Energy/Calories per 100g | 410 kcal |
| Protein per 100g | 25 g |
| Fat per 100g | 34.4 g |
| of which Saturates per 100g | 21.7 g |
| of which Mono-unsaturates per 100g | 9.4 g |
| of which Polyunsaturates per 100g | 1.4 g |
| Trans Fats per 100g | 1.4 g |
| Carbohydrate Per 100g | 0.1 g |
| of which Sugars per 100g | 0.1 g |
| Salt per 100g | 1.8 g |
BARBERS Farmhouse Vintage Cheddar Block is used in the following recipes...
