KFF

BRIDOR Bun 'n' Roll

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50x85g

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Product code:
540219
Directions For Use
Grill arrangement (600 x 400) 12 items on a grill. Place the products in the paper moulds. Defrosting approximately 45-60 min at room temperature Preheating oven 190°C Baking (in ventilated oven) approximately 16-18 min at 165-170°C, closed damper Cooling and rest on tray 15 min at room temperature
Storage Instructions
Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

WHEAT flour, water, fine butter (MILK) 20%, sugar, yeast, salt, EGGS, WHEAT gluten, emulsifiers (mono- and diglycerides of fatty acids, rape lecithin), deactivated yeast, flour treatment agents (ascorbic acid, alpha-amylases, hemicellulases).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Approved for a Halal Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    85 g or ml
Energy/Calories per 100g    1450 kJ
Energy/Calories per 100g    346 kcal
Protein per 100g    7.2 g
Fat per 100g    17 g
       of which Saturates per 100g    11 g
Carbohydrate Per 100g    40 g
       of which Sugars per 100g    7.1 g
Fibre per 100g    2.3 g
Salt per 100g    1.2 g
Sodium per 100g    0.47 g
  • Ingredients
    WHEAT flour, water, fine butter (MILK) 20%, sugar, yeast, salt, EGGS, WHEAT gluten, emulsifiers (mono- and diglycerides of fatty acids, rape lecithin), deactivated yeast, flour treatment agents (ascorbic acid, alpha-amylases, hemicellulases).
  • Dietary & Allergen Info
  • Nutritional Info