KFF

Cooked Charcoal Chicken Mini Fillets

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2kg

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Product code:
412513
Directions For Use
Reheating Instructions: All appliances vary. The followings are guidelines only. For best results heat from frozen. Remove from packaging. Microwave (800W): Place 8 frozen fillets on a non-metallic plate and cover with microwave cling film. Heat on full power for 1 ½ minutes, remove film and turn product over. Re-cover and heat for further 1 ½ minutes. Oven: Place frozen fillets on a baking tray. Heat in the centre of a pre-heated oven at 200°C, Gas Mark 6 for 10-12 minutes. Turn halfway through cooking.
Storage Instructions
Keep frozen at -18°C or colder. Do not refreeze once defrosted
Certification
BRC Certified Production

 

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Frozen, fully cooked, hand cut chicken inner fillet with charcoal grill mark on the surface

Chicken Breast*, Rice Bran Oil, Fructose Syrup, Salt, Thickener (E1420), Preservative (E325), Stabiliser (E451i), Lime Powder. *Prepared with 112g of raw chicken per 100g of finished product

Approved for a Halal Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    100 g or ml
Energy/Calories per 100g    545 kJ
Energy/Calories per 100g    129 kcal
Protein per 100g    23.7 g
Fat per 100g    3.2 g
       of which Saturates per 100g    0.8 g
Carbohydrate Per 100g    1.3 g
       of which Sugars per 100g    1.3 g
Fibre per 100g    0.5 g
Salt per 100g    1.25 g
Sodium per 100g    0.5 g

Cooked Charcoal Chicken Mini Fillets is used in the following recipes...

Greek Stuffed Pittas with Chicken
Charcoal Chicken Breast with Vegetable Rice

  • Description

    Frozen, fully cooked, hand cut chicken inner fillet with charcoal grill mark on the surface

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
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