KFF

HANDMADE CAKE COMPANY Gluten Free Pecan & Walnut Slice

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Product code:
616621
Directions For Use
• Defrost at room temperature, in the plastic wrapper, for 2 hours. • Please re-cut around the portions before removing from the tray. • Once defrosted store in a cool place, in an airtight container. • Do not refreeze once defrosted. • Consume within 5 days.
Storage Instructions
Keep Frozen, Store at -18C
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

TBC
Sugar, Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], PECAN NUTS (11%), Cornflour, Whipping Cream [Cream (MILK), Stabiliser (Carrageenan)], Butter (MILK), Black Treacle, Pasteurised Free Range EGG, WALNUTS (2.5%).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Tree Nuts (and products thereof)
Contains Walnut Nuts (and products thereof)
Contains Pecan Nuts (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    65 g or ml
Energy/Calories per 100g    2058 kJ
Energy/Calories per 100g    486 kcal
Protein per 100g    3.1 g
Fat per 100g    30.5 g
       of which Saturates per 100g    11.3 g
Carbohydrate Per 100g    50.5 g
       of which Sugars per 100g    28.6 g
Fibre per 100g    0.8 g
Salt per 100g    0.44 g
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  • Nutritional Info