KFF

HANDMADE CAKE COMPANY Iced Lemon Drizzle Cake

Vegetarian Icon

14pptn

Please login to see prices

  • Share this product
Product code:
616518
Directions For Use
REMOVE FILM BEFORE DEFROSTING Defrost at room temperature for 4 hours Serve at room temperature Once defrosted store in a cool dry place Do not refreeze once defrosted Consume within 5 days
Storage Instructions
Keep frozen, store at -18°C or below
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

A light lemon sponge drizzled with zingy lemon syrup and topped with fondant icing.
Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Pasteurised Free Range EGG, Fondant Icing [Sugar, Water, Glucose Syrup, Humectant (Sorbitol)], Salted Butter [Butter (MILK), Salt], Lemon Juice (7%), Rapeseed Oil, Water, Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch], Concentrated Lemon Juice (0.4%), Lemon Oil (0.2%).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    96 g or ml
Energy/Calories per 100g    1622 kJ
Energy/Calories per 100g    386 kcal
Protein per 100g    4.3 g
Fat per 100g    15.9 g
       of which Saturates per 100g    7.2 g
Carbohydrate Per 100g    56.2 g
       of which Sugars per 100g    36.5 g
Fibre per 100g    1 g
Salt per 100g    0.43 g
  • Description
    A light lemon sponge drizzled with zingy lemon syrup and topped with fondant icing.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info