KFF

HANDMADE CAKE COMPANY Mini Red Velvet Cake

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3x6

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Product code:
616515
Directions For Use
• Remove film and defrost at room temperature for 2 hours. • Serve at room temperature. • Once defrosted, store in a cool, dry place. • Do not refreeze once defrosted. • Consume within 2 days.
Storage Instructions
Keep frozen - Store at -18C
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

A light sponge filled with lemon buttercream and lemon curd dusted with icing sugar.
Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Tapioca Starch, Vegan Creamy Spread (3.8%) [Water, Coconut Oil, Modified Tapioca and Maize Starch, Potato and Maize Starch, Sea Salt, Thickeners (Carrageenan, Locust Bean Gum, Potassium Chloride), Acidity Regulator (E575), Natural Flavourings, Olive Extract, Colour (Beta Carotene), Vitamin B12, Emulsifiers (Trisodium Citrate, Silicon Dioxide)], Concentrated Beetroot Juice (3.1%), Modified Maize Starch, Raising Agents (E450, E501), Fat Reduced Cocoa Powder (1.1%), Natural Flavouring, Concentrated Lemon Juice.

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    71 g or ml
Energy/Calories per 100g    1733 kJ
Energy/Calories per 100g    413 kcal
Protein per 100g    3.3 g
Fat per 100g    19.4 g
       of which Saturates per 100g    4.2 g
Carbohydrate Per 100g    55.6 g
       of which Sugars per 100g    28.6 g
Fibre per 100g    1.5 g
Salt per 100g    0.68 g
  • Description
    A light sponge filled with lemon buttercream and lemon curd dusted with icing sugar.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info