KFF

Lasagne Pasta Sheets

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12x500g

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Product code:
054188
Directions For Use
Spread some liquid meat sauce and bechamel in a large buttered baking-pan, sprinkle with grated chasse, then cover with a layer of raw lasagne (if you prefer, you can previously pre-cook lasagne for about 3-4 minutes in salted boiling water). Make other layers of raw lasagne and sauce, bechamel and grated cheese. Cover carefully the last one with sauce, bechamel and grated cheese. Bake at 180*C for about 30 minutes.
Storage Instructions
Store on pallets under cool, dry conditions. Do not expose to strong odours or direct sunlight.
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

Long sheets of pasta.

Durum WHEAT Semolina.

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Approved for a Halal Diet
Approved for a Kosher Diet
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    60 g or ml
Energy/Calories per 100g    1525 kJ
Energy/Calories per 100g    360 kcal
Protein per 100g    12 g
Fat per 100g    1.5 g
       of which Saturates per 100g    0.3 g
Carbohydrate Per 100g    73 g
       of which Sugars per 100g    3.2 g
Fibre per 100g    3 g
Salt per 100g    0.01 g
  • Description

    Long sheets of pasta.

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info