KFF

PROPER CORNISH Spicy Chicken & Chorizo Pasties

20x283g

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Product code:
500698
Directions For Use
Oven – Arrange frozen products on a baking tray and place into a pre-heated fan oven at 180 C/Gas mark 6. Bake for approximately 45-55 minutes until golden brown. Ensure a core temperature of >80°C is reached before serving. (Adjustments may need to be made to suit particular ovens, see manufacturer’s handbook for best results).
Storage Instructions
Keep frozen, store at -18 C. Do not re-freeze after thawing. Use within durability date. Handle boxes with care. Do not stack boxes more than 12 high
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

A pie shaped pastry filled with a mix of spicy chicken and chorizo.

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato, Vegetable Margarine (Vegetable Oils and Fats (Palm), Water, Salt, Lemon Juice), Water, Onion, Chicken (7%) (Chicken, Salt), White Sauce (Skimmed MILK, Vegetable Stock (Water, Salt, Yeast Extract, Maltodextrin, Sugar, Onion, Carrot, Tomato, Herbs), Palm Oil, Modified Maize Starch, Salt, Emulsifier (SOYA Lecithin)), Tomato (Tomatoes, Tomato Juice, Citric Acid), Yogurt (MILK), Chorizo (4%) (Pork, Salt, Spices, Dextrose, Pork Fat, Spice Extracts, Yeast Extract, Garlic Powder, Antioxidant Ascorbic Acid, Starter Culture, Acidity Regulator Citric Acid, Preservative: Sodium Nitrate), White Shortening (Vegetable Oils and Fats (Palm, Rapeseed), Water, Salt, Lemon Juice), Cornflour, Salt, Vindaloo Curry Powder (MUSTARD, Turmeric, Cayenne Pepper, Fenugreek, Coriander, Pepper, Salt, Ginger, Cardamom, White Pepper, Cumin, Fennel, Rice Flour, Paprika, Garlic, Permitted Colour E150c, Smoke Flavouring, Herb Extract, Natural Flavouring), Garlic Puree (Rehydrated Garlic, Water, Citric Acid), Harissa Seasoning (Sugar, Spices(Cumin, Coriander, Black Pepper, Ginger), Chilli Flakes, Mixed Peppers, Garlic Powder, Tomato Powder, Apple Powder, Salt, Mint), Hydroxypropyl Methyl Cellulose, Dried Chilli, Glaze (MILK Proteins, Dextrose, Rapeseed Oil).

Contains Milk (and products thereof)
Contains Mustard (and products thereof)
Contains Soybeans (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    256 g or ml
Energy/Calories per 100g    1050 kJ
Energy/Calories per 100g    251 kcal
Protein per 100g    5.7 g
Fat per 100g    13.7 g
       of which Saturates per 100g    7.1 g
       of which Mono-unsaturates per 100g    1 g
       of which Polyunsaturates per 100g    0.1 g
Carbohydrate Per 100g    27.4 g
       of which Sugars per 100g    1.5 g
       of which Starch per 100g    25.8 g
Calcium per 100g    39 mg
Fibre per 100g    1.7 g
Folate/Folic Acid per 100g    8 µg
Iron per 100g    0.6 mg
Salt per 100g    0.67 g
Sodium per 100g    0.27 g
Vitamin A per 100g    2 µg
Vitamin C per 100g    2 mg
Zinc per 100g    0.3 mg
  • Description

    A pie shaped pastry filled with a mix of spicy chicken and chorizo.

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info