Free Range Medium Shell Eggs (020017)
Ricotta (041060)
Whole Milk (044435)
Salted Butter (045566)
Vanilla Bean Paste (051306)
ROWSE Squeezable Blossom Honey (055394)
SPECIALITY BREADS Brioche Loaves (547235)
Mint (DV0063)
Mango (DV0144)
Raspberries (DV0275)
Mix eggs, milk and vanilla extract. Slice brioche, coat in egg mix and fry in butter until golden. Smother with ricotta, lay on plate and top with honey, fruits and mint
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