Sour Cream & Chive Dip (013742)
MISSION Lightly Salted Tortilla Chips (050415)
Red Kidney Beans in Brine (056680)
CRESPO Green Olives (Pitted)
Layer the base of the salad container with lettuce, kidney beans and sweetcorn. Top with olives, sour cream dip, guacamole and salsa. Top with tortilla chips
Top tip: Add extra colour by replacing iceberg lettuce with DV0011 Mixed seasonal leaves. Add diced cucumber (DV0039) and grated carrot (DV0030) for extra crunch