SYSCO CLASSIC Low Fat Tikka Sauce

053158

Cooking Sauce Hob •Heat 1 tablespoon of vegetable oil in a hot frying pan •Add diced chicken / protein of choice / sliced vegetables and stir fry for 2-3 minutes •Add Tikka Masala sauce, stir and simmer for 10 minutes (or until protein is thoroughly cooked) Oven •Heat 1 tablespoon of vegetable oil in a hot frying pan •Add diced chicken / protein of choice / sliced vegetables and stir fry for 2-3 minutes •Transfer to an oven proof dish and add sauce, stir and cover •Cook in a preheated oven at 180ºC/350ºF/Gas Mark 4 for 30 – 35 minutes until protein is thoroughly cooked. Pizza Topper Oven •Spoon Tikka Masala sauce onto the prepared pizza base •Add topping of choice •Transfer to preheated oven Pour Over Sauce Hob •Cook meat / fish of choice as per cooking instruction •Heat the Tikka Masala sauce in a saucepan over a medium heat for 2-3 minutes •Pour over the cooked meat / fish and serve. Marinade Oven •Score meat, poultry or fish and cover with marinade •Cover and place in refrigerator for 30minutes. For a more intense flavour leave for 2-3 hours or preferably overnight. •Cook meat, poultry or fish as per cooking instructions, basting throughout. Check food is piping hot before serving. These are guidelines only.

Store in a cool dry place. Once opened, keep refrigerated and consume within 7 days or by best before end date whichever is sooner