KFF

Gluten Free Cooked Pigs In Blankets

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Product code:
253233
Directions For Use
OVEN COOKING GUIDELINES FROM FROZEN Remove from packaging. Place product on a baking tray in the middle of a pre-heated fan assisted oven at 200°C/ Gas mark 6 for approximately 10-12 minutes.
Storage Instructions
Do not refreeze after thawing. Keep Frozen at -18ºC or below.
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

Pork Cocktail Sausage (65%) (Pork (42%), Rice Flour, Water, Salt, Stabiliser (Disodium Diphosphate) Dextrose, Vegetable Fibre, Smoked Water,Pork Fat, Preservative (Sodium SULPHITE, Sodium Nitrite), Antioxidant (Sodium Ascorbate, Ascorbic Acid), Caramelised Sugar Syrup, Paprika Extract, Parsley, Sage, Yeast Extract, Flavouring, Sausage filled into a Sodium Alginate casing), Bacon (35%) (Pork Belly (98%), Salt, Preservative (Sodium Nitrite) Antioxidant (Sodium Ascorbate, Rosemary Extract)).

Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    1116 kJ
Energy/Calories per 100g    268 kcal
Protein per 100g    15 g
Fat per 100g    19 g
       of which Saturates per 100g    7 g
Carbohydrate Per 100g    9.7 g
       of which Sugars per 100g    1 g
Fibre per 100g    1.2 g
Salt per 100g    1.9 g
  • Ingredients
    Pork Cocktail Sausage (65%) (Pork (42%), Rice Flour, Water, Salt, Stabiliser (Disodium Diphosphate) Dextrose, Vegetable Fibre, Smoked Water,Pork Fat, Preservative (Sodium SULPHITE, Sodium Nitrite), Antioxidant (Sodium Ascorbate, Ascorbic Acid), Caramelised Sugar Syrup, Paprika Extract, Parsley, Sage, Yeast Extract, Flavouring, Sausage filled into a Sodium Alginate casing), Bacon (35%) (Pork Belly (98%), Salt, Preservative (Sodium Nitrite) Antioxidant (Sodium Ascorbate, Rosemary Extract)).
  • Dietary & Allergen Info
  • Nutritional Info