KFF

IMAGINATIVE CUISINE Beetroot Freshburst Pearls

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100g

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Product code:
013773
Directions For Use
serve as a decorative garnish for goats cheese, and desserts.
Storage Instructions
once opened keep refridgerated , use a clean spoon each time to decant.once opened use within 30 days and before the date printed on the jar.it is normal for the pearls to come in a liquid syrup.
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

sweet beetroot glaze 35 % (beetroot juice 70%, sugar, water, thickener modified maize starch, stabiliser pectin, antioxidant ascorbic acid, preservative potassium sorbate), sugar syrup (cane sugar, water), water, thickener cellulose gum gelling agents calcium chloride sodium alginate, acidity regulator: citric acid, preservative potassium sorbate.

Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    752 kJ
Energy/Calories per 100g    177 kcal
Protein per 100g    0.35 g
Carbohydrate Per 100g    43.9 g
       of which Sugars per 100g    42 g
Salt per 100g    0.06 g

IMAGINATIVE CUISINE Beetroot Freshburst Pearls is used in the following recipes...

Salmon & Avocado Long Boats

  • Ingredients
    sweet beetroot glaze 35 % (beetroot juice 70%, sugar, water, thickener modified maize starch, stabiliser pectin, antioxidant ascorbic acid, preservative potassium sorbate), sugar syrup (cane sugar, water), water, thickener cellulose gum gelling agents calcium chloride sodium alginate, acidity regulator: citric acid, preservative potassium sorbate.
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes