KFF

KARA Sultana Scones

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60

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Product code:
557060
Directions For Use
To defrost: Keep frozen until use. To defrost: remove from case and leave in pack at room temperature for approximately 2 hours, or until fully defrosted.
Storage Instructions
Store frozen at -18°C or below. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight.
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

A fully baked hexagonal shaped English white scone with an egg glazed top and an even distribution of sultanas throughout the crumb.
Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Sugar, Sultanas (10%), Palm Oil, Rapeseed Oil, Whey Powder (MILK), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Pasteurised EGG, Preservative (Potassium Sorbate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Contains Artificial Preservatives
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    61 g or ml
Pieces/Slices per 100g    1 Servings
Energy/Calories per 100g    1491 kJ
Energy/Calories per 100g    354 kcal
Protein per 100g    7 g
Fat per 100g    8.6 g
       of which Saturates per 100g    3.1 g
Carbohydrate Per 100g    60.5 g
       of which Sugars per 100g    14.6 g
       of which Starch per 100g    45.9 g
Fibre per 100g    3.2 g
Salt per 100g    0.9 g
Sodium per 100g    0.36 g
  • Description
    A fully baked hexagonal shaped English white scone with an egg glazed top and an even distribution of sultanas throughout the crumb.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info