KFF

BONJOUR BOULANGER Wholemeal Sandwich Baguettes

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40x135g

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Product code:
544878
Directions For Use
Pre-heat oven to 200°C (392°F). Bake for 10-12 minutes turning thetrays half way through for a more even colour. Adjust time and temperatureaccording to your own oven
Storage Instructions
DO NOT REFREEZE AFTER THAWING. KEEP FROZEN AT - 18°C (-0.5°F).
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

Wholemeal half-baguette with 2 cuts
WHEAT flour, water, bran WHEAT, yeast, salt, WHEAT GLUTEN, four treatment agent E 300, malted WHEAT flour, enzymes.

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    980 kJ
Energy/Calories per 100g    232 kcal
Protein per 100g    8.3 g
Fat per 100g    1.4 g
       of which Saturates per 100g    0.3 g
Carbohydrate Per 100g    44.7 g
       of which Sugars per 100g    3.7 g
Fibre per 100g    5.1 g
Salt per 100g    1.3 g
  • Description
    Wholemeal half-baguette with 2 cuts
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info