Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet
Always read the label before using the product and never rely solely on the information presented on our website.
| Energy/Calories per 100g | 83 kJ |
| Energy/Calories per 100g | 20 kcal |
| Protein per 100g | 1 g |
| Fat per 100g | 0.3 g |
| of which Saturates per 100g | 0.1 g |
| Carbohydrate Per 100g | 3.2 g |
| of which Sugars per 100g | 3.2 g |
| Salt per 100g | 0.01 g |
Lemons is used in the following recipes...
Cod Loin with Louisiana Style Potatoes
Pork Souvlaki with Feta
Pan Fried Seabass Fillets on Fried Sweet Potatoes
Scallop on Pea Puree
Seared Salmon on Dressed Salad
Potted Crab with Radish Pickle
Cod Loin With Saffron Risotto
Pan Roasted Chicken Supreme with Truffle Oil Pesto
Vegan Thai Red Curry with Indian Spinach Rice
Charcoal Chicken Breast with Vegetable Rice
Harissa Spiced Lamb Loin Chops with Bulgur Wheat Salad
Roasted Root Vegetable Box with Chimichurri
Grilled Seabass Fillets
Buttermilk Chicken Legs
Hot Roast Salmon Bagel
Spinach & Courgette Gnocchi
Pan fried Halibut on Chilli Roasted Cauliflower Salad
Pan fried Scallops with lemon crème fraiche
Chicken Majboos
Vegan Crispy Wings
Curly Kale Salad
Crispy Pork Escalope With Salsa Verde
Chicken Wrapped In Pancetta With Pangrattato And Spaghetti
Salmon, Pea And Mint Fishcakes
Spaghetti With Anchovy And Chilli
The Greek Flatbread
BBQ Fish Platter
Vegetarian Kebab With Side Dishes
BBQ Aubergine With Sides
Caper Beurre Blanc Halibut
Smoked Haddock Scotch eggs
Asparagus with Parma and Pangrattato
Lobster Thermidor
Sesame Teriyaki Tuna
Gnocchi with kale and spinach
Gnocchi with kale and spinach
Hot Smoked Salmon Niçoise
Harissa Lamb
Chicken Souvlaki
Salmon & Avocado Long Boats
Avocado & Prawn With Bloody Mary Sauce
Curried Mussels
Tandoori Spiced Monkfish
Apple Strudel
Spiced Apple and Blackberry Crumble Tarts
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet
Always read the label before using the product and never rely solely on the information presented on our website.
| Energy/Calories per 100g | 83 kJ |
| Energy/Calories per 100g | 20 kcal |
| Protein per 100g | 1 g |
| Fat per 100g | 0.3 g |
| of which Saturates per 100g | 0.1 g |
| Carbohydrate Per 100g | 3.2 g |
| of which Sugars per 100g | 3.2 g |
| Salt per 100g | 0.01 g |
Lemons is used in the following recipes...
Cod Loin with Louisiana Style Potatoes
Pork Souvlaki with Feta
Pan Fried Seabass Fillets on Fried Sweet Potatoes
Scallop on Pea Puree
Seared Salmon on Dressed Salad
Potted Crab with Radish Pickle
Cod Loin With Saffron Risotto
Pan Roasted Chicken Supreme with Truffle Oil Pesto
Vegan Thai Red Curry with Indian Spinach Rice
Charcoal Chicken Breast with Vegetable Rice
Harissa Spiced Lamb Loin Chops with Bulgur Wheat Salad
Roasted Root Vegetable Box with Chimichurri
Grilled Seabass Fillets
Buttermilk Chicken Legs
Hot Roast Salmon Bagel
Spinach & Courgette Gnocchi
Pan fried Halibut on Chilli Roasted Cauliflower Salad
Pan fried Scallops with lemon crème fraiche
Chicken Majboos
Vegan Crispy Wings
Curly Kale Salad
Crispy Pork Escalope With Salsa Verde
Chicken Wrapped In Pancetta With Pangrattato And Spaghetti
Salmon, Pea And Mint Fishcakes
Spaghetti With Anchovy And Chilli
The Greek Flatbread
BBQ Fish Platter
Vegetarian Kebab With Side Dishes
BBQ Aubergine With Sides
Caper Beurre Blanc Halibut
Smoked Haddock Scotch eggs
Asparagus with Parma and Pangrattato
Lobster Thermidor
Sesame Teriyaki Tuna
Gnocchi with kale and spinach
Gnocchi with kale and spinach
Hot Smoked Salmon Niçoise
Harissa Lamb
Chicken Souvlaki
Salmon & Avocado Long Boats
Avocado & Prawn With Bloody Mary Sauce
Curried Mussels
Tandoori Spiced Monkfish
Apple Strudel
Spiced Apple and Blackberry Crumble Tarts
